2 Department of Animal Production, University of … Introduction to Guava Production:-Guava is one of the wonderful fruits grown through the tropical and sub-tropical regions of the world.It is gaining very good popularity due to its nutritional facts and health benefits. Major guava producing states are Bihar, Uttar Pradesh, Maharashtra, Karnataka, Orissa, West Bengal, Andhra Pradesh, and Tamil Nadu. This preservation technology is described in various technological flow-sheets in this bulletin. Guava is grown in both tropical and sub-tropical regions upto 1,500 m. above m.s.l. Trees grow rapidly and fruit in 2-4 years. Guava (/ ˈ ɡ w ɑː v ə /) is a common tropical fruit cultivated in many tropical and subtropical regions. The major constraints were broadly classified as economical, infrastructural, agro-climatic and technological aspects. Guava belongs to the family of “Mytaceae” and originated from tropical America and spread across the globe. 8.9.2.1 Guava purée. 8.9.1.2.6 Mango bar or "fruit leather" is presented in various flow-sheets. 1 Department of Food Science, Nutrition and Technology, University of Nairobi. 8.9.2 Guava processing technologies. 735_23 constraints in adoption of improved production technology of guava in northern karnataka 735_24 performance of patch budding on different cultivars/hybrids of guava under mid hills of meghalaya 735_25 effect of iba and naa on rooting potential of stooled shoots of guava … However, it is susceptible to … Guava Fruit is successfully grown all over India. Whereas this figure comes to 100 kg when it comes to Yield per guava tree, grown with seedlings. India, in guava production, the average productivity is only 7.5 t ha -1 and it is the lowest among the major Asian guava producers, like Thailand and T aiwan, Production starts from very first year of planting, 12.5 tonnes reaching up to 55 tonnes per hectare; Lalit performs very well; Rejuvenation of old and unproductive guava orchards. Guava (Psidium guajava L.) is a delicious subtropical fruit and is becoming increasingly popular in Northern Karnataka.Adoption of improved management practices for guava by the farmers and constraints faced by them were studied. Guava Production Technology December 11, 2017 Comments Off on Guava Production Technology Guava (Psidium guajava L. Famly Myrtaceae) has attained commercial importance in tropics and subtropics because of its wide adaptability to varied soil and climatic conditions and as profilic bearer. The total area and production of guava in the country are 1.90 lakh hectare and 1.68 million tonnes. PRODUCTION TECHNOLOGY . However, on can easily obtain about more than 25 tonnes of fruits from a unit hectare land. In India ,it’s position is forth after mango, banana, and citrus so far as area and production of major fruits are considered. P.O. Box 29053-00625, Nairobi, Kenya. Current Status of Guava (Psidium Guajava L) Production, Utilization, Processing and Preservation in Kenya: A ReviewDuke G. Omayio 1*, George O. Abong’ 1, Michael W. Okoth 1, Charles K. Gachuiri 2 , Agnes W. Mwang’ombe 3. 5.1 Agro-Climatic Requirements . Yield per guava tree is about more than 300 kg for grafted grown plants. However, the way of propagation plays a vital role in the production. It tolerates high temperatures and drought conditions prevalent in north India in summers. Various technological flow-sheets in production technology of guava bulletin is presented in various flow-sheets in various flow-sheets '' is presented in various.. 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